Snofrisk is a pure natural, mild, fresh spreadable goat’s milk (80%) cheese with added cow’s cream (20%) and a smooth, soft texture. It was launched in connection with the Olympic Games at Lillehammer, Norway, in 1994.
Usage
Snofrisk is suitable for any occasion: in cheese trays, cheesecakes, to flavour dips and sauces, and last but not least as an ideal snack spread on toast, bagels or crackers.
Physical Description
| Composition: | Smooth, light and easily spreadable |
| Case packing: |
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| Shelf life: |
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| Moisture: | 64 % |
| Fat: | 25 % |
Nutritional Information
(per portion of 30g)
| Amount | % Daily Value |
| Calories 80 | |
| Fats 8 g Saturated 5 g + Trans 0.3 g |
12% 27% |
| Cholesterol 20 mg | |
| Sodium 140 mg | 6% |
| Carbohydrates 1 g | 1% |
| Fiber 0 g | 0% |
| Sugars 1 g | |
| Protein 2 g | |
| Vitamin A | 6% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 0% |