Jarlsberg® Turkey Wraps

Jarlsberg® Turkey Wraps

Output: 4 servings

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Filling

• 300 g cooked turkey, chopped
• 300 g celery, chopped
• Finely chopped parsley
• 1 small can mandarin orange sections, drained
• 1 apple, chopped
• 2 tsp lemon juice
• 40 g walnut pieces
• 100 g grated Jarlsberg®
• 4 medium tortillas

Dipping Sauce

• 1 cup plain or lemon yogurt
• 2 tbsp sour cream
• 2 tsp lemon juice
• Pepper

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Preparation

Fresh herbs for garnish

In a large bowl, mix together the turkey, celery, parsley, mandarin orange, apple, lemon juice and walnuts. Fill each tortilla, adding grated Jarlsberg® before wrapping. For the dipping sauce, combine the yogurt, sour cream, lemon juice and pepper and serve on the side. Garnish with fresh herbs.